Allergy & Immunology
Food Allergies
Expert Perspectives in Food Allergies to Cover Key Topics in Food Allergies Treatment
Overview
<p><em>Expert Perspectives </em>delivers health care providers with insights from key thought leaders on the latest advancements and current practices in medicine, in a concise and timely format. <em>Expert Perspectives in </em><em>Food Allergies</em> will feature community-selected experts and topics that we hope you will find of value in your clinical practice.</p>
VIEW THE TOPICS
Expert Roundtables
- Early Oral Immunotherapy as a Curative Treatment in Food Allergies
- Epidemiological Trends in the Prevalence of Food Allergies
- Novel Therapies for Food Allergies and Their Role in Patient Care
- The Role of Biomarkers in Patient Management
Clinical Topic Updates
- The Relationship Between Genetics and IgE-Mediated Food Allergies
- The Role of the Gut Microbiome in the Development of Food Allergies
- The Use of Probiotics as an Adjuvant to Oral Immunotherapy
- Utilizing Allergen Thresholds in the Management of Food Allergies
Patient Care Perspectives
- Adherence Challenges in the Management of Food Allergies
- Economic Considerations With Food Allergies: Impact of Food Insecurity
- Managing Food Allergies in Adolescents and Young Adults
- Racial, Ethnic, and Socioeconomic Considerations in the Management of Food Allergies



